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Thanksgiving’s classic dishes create a warm, inviting meal that celebrates tradition and brings families together during the holiday. But what if these classics were infused with some of your brunch favorites? And some chef-level flair? On Thanksgiving Day, gather your friends and family at Shore Lodge for our Thanksgiving Buffet at the Upper Pavilion. With a seating time at 12:30pm and 2:30pm, feast on a bounty of Thanksgiving favorites, including Cider Brined Turkey with Double Cheddar Mac and Cheese with brunch staples like Baked Caramel and Cinnamon French Toast. The buffet will include:
+ Chef attended omelet station
+ Chef attended carving station
+ Seafood table
+ Soups and salads
+ Breakfast breads
+ Dessert station
+ Sides
+ Live music
Thanksgiving Buffet at the Upper Pavilion
Thursday, November 28, 2024
at 12:30pm & 2:30pm
$55* Per Person | $26* per child (Ages 6-12)
Please call 208.630.0274. Seating is limited.
*Disclaimer: Thanksgiving Buffet prices do not include tax or gratuity.
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This year, wave goodbye to your turkey baster, grandma’s old recipe book, and all the kitchen chaos that comes with Thanksgiving. Instead, focus on table-setting duty when you order our Thanksgiving To-Go meal – your ticket to a holiday filled with all the traditional flavors with no cooking required. Cider Brined Turkey? Roasted Garlic Mashed Potatoes? Pumpkin Cheesecake? We’ve got it!
Thanksgiving To Go
Courtesy of The Cutwater on Payette Lake
$350* (Serves 4-6 people)
Orders must be placed in-store or by calling 208.630.0202 before or on Tuesday, November 26. All orders will be packed with re-heating instructions and available for pick up on Thursday, November 28, from 9–11am.
*Disclaimer: Thanksgiving To-Go price does not include taxes or a flat $15 handling fee.
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Event Venue & Nearby Stays
501 W Lake St, McCall, ID, United States, Idaho 83638
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