Fresh, flavorful, and straight from the streets of Bangkok!
Join us for an immersive culinary journey through Thailand’s vibrant street food scene
Get ready to chop, roll, and plate your way through the bold, fresh, and irresistible flavors of Thai street food. In this interactive culinary workshop, you’ll learn to make:
🥗 Thai Raw Papaya Salad (Som Tum) – A zesty, spicy, and crunchy classic made with shredded green papaya, lime, and peanuts.
🥭 Mango Sticky Rice – Thailand’s beloved dessert with sweet mango, coconut cream, and sticky rice.
🥢 Thai Spring Rolls – Light, crisp rolls packed with flavor and fun to assemble.
🍴 What’s Included:
All ingredients and materials provided
Step-by-step guidance from our culinary host
A fun, relaxed setting to cook, connect, and feast
Take home recipes + enjoy what you create on the spot!
No experience needed — just a love for food and good vibes.
Spots are limited. Book now and bring the taste of Thailand to your plate!
Event Venue & Nearby Stays
Small World: S.T. Bed, Koramangala, 136, S.T. Bed, Cauvery Colony, Koramangala, Bengaluru, Karnataka 560095, India, Bangalore
INR 999
