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Thai Massaman Curry: Massaman curry is a mild, savoury, and slightly sweet curry with fragrant spice undertones such as cumin, cardamom, and cinnamon.Thai Panang Curry: Panang Curry tastes like a more intense version of the Thai Red curry and while it has similar ingredients, Panang curry is a bit stronger, richer, sweeter and thicker than Red Curry, as well as slightly nutty thanks to the addition of peanuts in the paste.
You will learn about each of the curries and how they have different spices, herbs and flavours which gives each one a unique flavour. You can add as much or as little chilli as you like!
Jasmine Rice: We will also make jasmine rice to complement the curries.
Classes are suitable for individuals
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Event Venue & Nearby Stays
The Farm Cookery School, Netherstreet Farm,Chippenham, Wiltshire, United Kingdom
Tickets
