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Enjoy an immersive culinary experience led by the professionally trained chefs of Chartwells. Using fresh, whole ingredients, participants will learn to make traditional Irish soda bread and potato leek soup.$30 per person. Participants will work in pairs. Attendance is limited and reservations are required.
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Event Venue & Nearby Stays
FSU Chesapeake Dining Hall, 200 Hall Dr, Chesapeake, VA 23322-5210, United States,Chesapeake, Virginia
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