Tasting Night @ Ayers House

To mark the occasion we are holding a tasting event on Saturday, 20 August 2022. The tasting has a cost of $75pp and commences at 6.30pm.

Please see below the menu, each course will be served alternately around the table;

ENTREE

Silver Whiting Fillets Crumbed & Fried

with a Sicilian vegetable caponata and roasted garlic aioli

or

Red Curry Duck Leg

with soft rice noodles, vegetable pickle and lychees GF DF

MAIN

Chargrilled Fillet of Beef

with creamed parsnip, green peppercorn jus, salsa verde and

portobello mushrooms GF

or

Atlantic Salmon Fillet

with charred sweetcorn, green split pea hummus and miso butter GF

SIDE FOR THE TABLE

Chef’s potato dish of the day V GF

DESSERT

Vanilla Bean Crème Brulée

with spiced marmalade and ginger/pistachio wafer GF

or

Single Origin Triple Choc Ice-cream Slice

with meringue crisp, strawberries, and espresso martini jelly VG GF

During the meal you can taste wines from the Premium I (Landers Royal Admiral Sparkling Pinot Chardonnay; Landers de Riveau Sauvignon Blanc; Landers L’Andre Shiraz) and a select group of wines from the Premium II drinks package for free! All other drinks are available for purchase.

Please advise of any dietary requirements that you or your guests may have.

We look forward to hearing from you,

Event Venue & Nearby Stays

Ayers House, 288 North Terrace, Adelaide, Australia