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In the “Placita” outside Mission Garden’s kitchenFREE and open to the public, for all ages
Friday and Saturday, January 10 and 11
9am-11am both days
Tasting History is an interactive, drop-in, family friendly program. Learn more about Tucson through the people and plants that shape our home.
Each month, we highlight a different crop from the garden. This month, come learn several way to cure olives and try tastes of each.
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Event Venue & Nearby Stays
946 W Mission Ln, Tucson, AZ, United States, Arizona 85745
