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Embark on a flavorful journey through India. Guided by our special guest chef instructor, you'll delve into the secrets of aromatic spices while mastering the art of building complex curries and savory dishes. You’ll also learn about the diverse range of deep-fried snacks, pastries, rice dishes, vegetable dishes, breads, and sweets in this delicious fare. By the end of the class, you'll be whipping up a delicious homemade Indian feast, ready to impress your friends and family.Menu
Appetizer
Samosas
Main Course
Butter Chicken
Basmati Rice
Handmade Garlic Naan
Dessert
Rasmalai
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Event Venue & Nearby Stays
No Thyme to Cook, Solomons, Maryland, United States
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