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South Australia is rich in food and wine treasures. Join Vicki (editor and owner of Nourish Magazine) this Easter and enjoy one of my favourite wine making regions. It’s the perfect time to visit with an abundance of produce available, the vines changing colour and the perfect temperature.$4500pp (twin share) includes airfare (ex AKL), 4 star accommodation, all breakfasts, 2 lunch, five amazing dinners plus wine tastings, cooking class and much more!
For more details email [email protected]
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Event Venue & Nearby Stays
South Australia, Adelaide, South Australia, Australia
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