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Ferraro’s Ristorante invites guests to experience its next Taste & Learn on Saturday, July 20 at 5 p.m. with wines from owner Gino Ferraro’s home region of Calabria. Taste & Learn is Ferraro’s popular, monthly wine-tasting event that provides illuminating wine education along with a menu of imaginative, authentic Italian small plates created by Ferraro’s executive chef Mimmo Ferraro. The July Taste & Learn event spotlights wines from Librandi. Nestled in the heart of Calabria, Librandi boasts a rich legacy that spans over six decades. Founded in the 1950s, the winery has grown from a small family operation into an internationally acclaimed producer of fine wines. With a commitment to preserving the unique viticultural heritage of Calabria, Librandi has revived ancient indigenous grape varieties such as Gaglioppo and Magliocco, blending tradition with modern winemaking techniques. The winery’s dedication to quality and innovation has earned it numerous accolades and a reputation for producing wines that authentically reflect the terroir of the region.
The full menu of wine and food pairings follows:
Zippuli
- Savory Donuts
Critone
- Calamari Ripieni: Calamari stuffed with carrots, celery, bread crumbs
Duca San Felice
- Cavatelli e Posiriu: Ricotta pasta, stewed green peas
Megonio
- Pesce Spada: Swordfish, Nduja vinaigrette, chickpeas, rapini leaves
Gravello
- Salsiccia Calabrese con Pipi e Patati: Pork sausage with Caciocavallo, potatoes and peppers
Tickets for the all-inclusive experience are $125 per person, and space is limited. To make reservations, please call (702) 364-5300 or visit our blog: https://www.ferraroslasvegas.com/taste-amp-learn-ft-wines-from-librandi/
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Event Venue & Nearby Stays
4480 Paradise Road, Las Vegas, NV, United States, Nevada 89169
