About this Event
Work together to prepare two types of flavorful, plant-based tacos in this hands-on class.
Menu includes:
Loaded Roasted Chipotle Veggie Tacos with Cashew Chipotle Sauce, Charred Corn, Cilantro & Fresh Lime
Veggies include: Roasted Sweet Potatoes, Cauliflower & Black Beans
Smokey, Spicy & Sweet Charred Chipotle Jackfruit Tacos with a Tequila, Chipotle Marinade Garnished with Spicy Salsa & Cashew Sauce
Hands-on classes are limited to 8 participants.
Like buying a theater ticket, seats in a class are non-transferable (to another date) & non-refundable unless Southern Home & Kitchen cancels the class.
Event Venue & Nearby Stays
Southern Home & Kitchen, 200 S. Stratford Road, Winston-Salem, United States
USD 81.88