Name: Sweet Kids Ice Cream Workshop
Start: 2025-01-05T10:00:00-05:00
End: 2025-03-29T11:30:00-05:00
Location: 1209 E Main St

In this kid-friendly workshop, your child will be guided through the ice cream making process and create their own ice cream flavor.
About this Event
Event Photos

DESCRIPTION

In this kid-friendly workshop, your child will be guided step-by-step through the ice cream making process and create their own ice cream flavor. Working in groups of 4, your child will put on their chef hat and create a vanilla-based ice cream from scratch with up to 2 unique add-ins. As their ice cream freezes, they will challenge their taste buds in a taste test game as they learn about common ingredients found in their favorite ice cream flavors. Then, they will get creative and design their own ice cream containers. Afterwards, they will have the option to eat their sweet creation on-site or take it home to enjoy later.

WHAT'S INCLUDED

Sweet Wynns Workshop Instructor who will guide your child through the process
Container of your child's signature vanilla-based ice cream flavor (8 ounces per person)
All ice cream making equipment

PRICING

Tickets are $30.00 per ice cream maker. Save $5.00 off each ticket with promo code EVENTBRITE. Enter the promo code at checkout at sweetwynns.com.

HOW TO PURCHASE

Visit sweetwynns.com/kids-workshops to purchase a ticket to this workshop.

AGE POLICY

This class is recommended for children ages 5 - 12 . Children must be accompanied by an adult (18 years of age and older) for the duration of the event.

ADDITIONAL DETAILS

Please arrive 10 minutes prior to the scheduled workshop to check-in. As workshops will begin promptly at the scheduled time, late arrivals will be unable to participate in the activity. Please be advised, we do not offer refunds or a reschedule in the event you are late to your workshop.
All workshop attendees must wear closed-toed shoes and hair longer than shoulder-length must be pulled back or put up (e.g. in a ponytail or a bun). You will be standing and cooking for most of the class.
Attendees will work in groups of 4 to create the ice cream base before independently selecting their unique add-ins. Please note that parties less than 4 may share their workstation with another group.
We strictly adhere to Department of Health guidelines and any person with a fever or is experiencing persistent coughing, sneezing, or a runny nose that causes discharges from the eyes, nose, or mouth may not attend the workshop.