About this Event
"Sweet & Savory: A Chef's Table Mixology Experience"
Join us at the charming Grape and The Grain Wine Bar for an exclusive collaboration with Cookin Genie on Saturday, February 8th!
Experience the perfect pairing of craft cocktails and culinary artistry in this intimate wine bar setting. Our mixologist will guide you through creating two signature cocktails designed to complement a multi-course tapas style dining experience prepared by Chef Mark of Cookin Genie.
During this two and a half hour journey, you'll discover how to pair cocktails with various flavor profiles and learn the art of food-cocktail harmony. Master techniques for creating sophisticated drinks that enhance your dining experience.. Plus, take advantage of the venue's exceptional wine selection - our hosts at Grape and The Grain will be happy to recommend the perfect bottle to take home or enjoy during your experience.
Your Culinary Journey Includes the below tapas:
- Start with elegantly crafted Crostini topped with roasted garlic mascarpone, blistered tomato, and crispy prosciutto
- Savor our signature Surf & Turf Slider featuring Angus beef and smoked shrimp, dressed with black garlic dijonnaise on a brioche roll
- Finish with a decadent Chocolate pot de crème infused with ancho chili and topped with cocoa nibs
Perfect date night, solo date, girls night or a unique evening out -
Limited seats available. Reserve your experience today:
What's Included:
- Premium bar equipment access
- Fresh ingredients
- Complimentary recipes
- Polaroid pictures for memories
Attendees must be 21 or older. ID will be checked upon arrival.
Event Venue & Nearby Stays
Grape and the Grain Wine Bar, 1110 Virginia Drive, Orlando, United States
USD 74.55
