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A classic scone is tender, buttery, and delicious just as it is. Add your favorite sweet or savory fillings, though, and you take your breakfast or mid-morning snack to the next level. In this class, you’ll learn the basics of mixing, shaping, and baking scones and get to put your own twist on the recipe, taking it in both a sweet and savory direction.Find more information and register here: https://duluthfolkschool.com/events/sweet-and-savory-scones/
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Event Venue & Nearby Stays
Duluth Folk School, 1917 W Superior St,Duluth, Minnesota, United States
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