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MARCH TOPIC: The Art of Growing Seasonally - Keeping your garden productive year round!Growing an Edible garden is a useful way to buffer the rising cost of food. It is fresher, more nutritious and being budget friendly leaves you more $$ to spend on essentials.
You don’t need a huge space or to grow 100% of what you eat, with a bit of clever planning and planting you can enjoy an abundant seasonal harvest.
This workshop will focus on preparing your garden for success. We will cover what crops give you the best value, when to sow for increased yield and making a plan to keep your garden productive year round.
Growing is only part of the process, so we will also explore some delicious ways to cook and preserve your produce.
This is a free event, however bookings are required.
For more information please visit: https://www.dardanup.wa.gov.au/events/sustainable-living-workshops/512
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Event Venue & Nearby Stays
Dardanup Hall, 2 Little St, Dardanup WA 6236, Australia,Dardanup, Western Australia, Australia, East Bunbury
Tickets
