About this Event
This edition of Supper Club features Phoebe Tran, chef and founder of Bé Bêp. Join us at 102 Franklin in Manhattan for a spring feast celebrating the diversity of Vietnamese cuisine.
Cocktail Hour: 6pm
Dinner: 7pm
Tickets are available to members at the Friends $250 level and above. Please contact to request the Eventbrite access code or .
About the Chef
Phoebe Tran draws from traditional cooking methods and family recipes to create dishes that aim to capture the flavors of her childhood and travels across Vietnam. Her distinct approach to Vietnamese food centers seasonality and community, and she carries this ethos through all of Bé Bếp’s pop-ups and events.
is a multidimensional event space in Tribeca conceived by Arley Marks with Sarah Meyohas, and designed by Jonathan Mosca. Situated in a historic building dating back to 1915, 102 Franklin is surrounded by the city’s top restaurants, shops, and downtown gallery district.
helps sustain Pioneer Works' free admission model and keep our programming affordable and accessible to everybody. Your support upholds our mission while laying the foundation to sustain Pioneer Works for years to come.
Event Venue & Nearby Stays
102 Franklin, 102 Franklin Street, New York, United States