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Series of Three: Sea, Land, Air✨ A Monthly Culinary Journey at The Virgil
Join us for an immersive dining experience inspired by the bold, sun-soaked flavors of Spain. Series of Three: Sea, Land, Air is a rotating monthly dinner series held on the third Friday of every month, where food, wine, atmosphere, and music come together in one unforgettable evening.
🌊 February Theme: Sea
Coastal. Refreshing. Breezy. Luminous. Minimal.
This evening is a celebration of the ocean and the Mediterranean table.
Enjoy a five-course dinner with five expertly crafted pairings, highlighting: Fish-forward dishes with bright citrus & Spanish-inspired flavors.
✨ The night’s centerpiece: a live paella show by Chef Colin, prepared in the center of the square as guests dine around the action!
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Event Venue & Nearby Stays
301 Vassar Street, Reno, NV, United States, Nevada 89502
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Concerts, fests, parties, meetups - all the happenings, one place.
