Advertisement
Come and join us for an evening full of delicous plant based French cuisine prepared by our incredible team in the kitchen! - Starter -
Burgundy-Style Mushroom “Escargot”
Button mushrooms baked in vegan garlic–parsley butter with shallots and white wine. Served with toasted baguette slices.
- Soup -
French Onion Soup
Traditional French onion soup with caramelised onions and vegan gruyère, finished with thyme and a touch of red wine
- Main Course -
Plant Based 'Bouef Bourguignon'
A rich, slow-cooked stew of plant based steak, mushrooms, carrots, onions in a red wine and thyme sauce. Served with creamy vegan pommes (potato) purée.
- Dessert -
Tarte Tatin
Classic caramelised apple tart with flaky vegan puff pastry. Served warm with vegan vanilla ice cream
- To Finish -
Coffee with Meringue tear drops
Advertisement
Event Venue & Nearby Stays
216-220 High Street, SM1 1NU Sutton, United Kingdom, 220 High Street, Sutton, SM1 1, United Kingdom
Tickets
Concerts, fests, parties, meetups - all the happenings, one place.
