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Southern Middle Tennessee UT Alumni is having a summer cooking class at Five Senses, 1602 W Northfield Blvd Unit 515, Murfreesboro on August 12. Meet and Greet at 5:30. Dinner at 6:00. Tennessee Pork Producers Association is providing the meat. Cost is $75 per person. Register by Venmo $75 to our Treasurer Noah Punke link below. Proceeds go to our scholarship fund.Venmo here https://venmo.com/u/Noah-Punke
Come out and join us for a fun evening watching UT Alum Chef Mitchell Murphree cook up a fabulous meal.
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Event Venue & Nearby Stays
Five Senses Restaurant & Catering, 1602 W Northfield Blvd, Ste 515,Murfreesboro, Tennessee, United States