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🌴 A taste of Sri Lanka in Devon! 🌴In just 4 hours you’ll learn how to balance heat and fragrance to cook:
🍛 Aromatic Chicken Curry (or a vegan butternut & chickpea version)
🥥 Creamy red lentil dal
🌶 Fresh coconut sambol & seeni sambol
🥯 Handmade coconut roti + fragrant basmati rice
Hands-on, fun & delicious – and you get to feast on it all at the end!
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Event Venue & Nearby Stays
Ground Up Cookery, TQ13 0AA Chudleigh,Newton Abbot, United Kingdom
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