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SPRING SAVOR is an immersive garden-inspired food & wine event. It is an evening inspired by nature’s simplicity – celebrating the beauty of foraged decor, seasonal ingredients, and meaningful conversation & connection. Back to the basics, where community thrives and every moment is savored.In collaboration with Draft Taproom & Coffee, (Guest Kitchen) BASTED Chefs, Daylily Estates and Lindsey Burson. Join us at our community table to celebrate spring's bounty through shared dining, for the simple pleasure of breaking bread together. Cheers to nature's renewal!
As golden hour bathes Draft, you’ll enjoy signature cocktails for purchase while mingling among stunning, spring-inspired tablescapes, imagined by Lindsey Burson. DJ JTubbs will fill the air with ambient garden vibes as you sip, socialize, and soak in the atmosphere we've carefully curated.
Throughout the evening, seated at a table spanning the room, you'll discover the stories behind each dish & glass of wine. With your ticket expect 5 pours of wine to match each course, led by the chefs and winemakers themselves.
*Notes: This is a private, pop up event with a guest kitchen. We are asking for your address at check out to send you a mail invitation once you’ve purchased tickets. Draft will have all regular alcoholic and NA options available above the special Spring Savor curated menu.
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Event Venue & Nearby Stays
1833 N Wells, Fort Wayne, IN, United States
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