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Join us for a delicious plant-based dinner celebrating the flavors of spring!About this Event
PLANT BASED SPRING DINNER
ACT ONE
citrus spring salad with herby persimmons, orange, and grapefruit
ACT TWO
pasta: pesto style with green vegetables and pistachios
ACT THREE
mushroom trio with lemony kale and RoseĢ reduction.
ACT FOUR
port wine cherry cheesecake
$55 PER PERSON
$18 WINE PARINGS ADD ON
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Event Venue & Nearby Stays
Rooted by Amberg LLC, 100 Castle Street, Geneva, United States
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