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Clink is delighted to present an exclusive spring dining experience in collaboration with Greystone Wines on Wednesday, 22 October from 6pm.The evening will feature five exceptional wines from North Canterbury’s renowned Greystone estate, thoughtfully paired with canapés and four courses from our new spring menu. Each pairing has been designed to highlight the season’s best ingredients and showcase the harmony between food and wine.
Seating is limited.
$125 per person | Includes all wine pairings
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Event Venue & Nearby Stays
29 Wakefield Ave, Sumner, Christchurch, New Zealand 8081, New Zealand
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