About this Event
Fire up your culinary creativity at our Spring Burger Bash! This hands-on cooking class is all about crafting gourmet burgers that go beyond the basics. Join us as we dive into a flavorful lineup featuring:
- Wagyu Burger with Caramelized Onion & Cheddar
- Spicy Shrimp Burger with Avocado Salsa
- Southwest Chorizo Burgers with Mango Pico de Gallo
- Burger Cookies
Perfect for foodies and burger lovers alike, this class will teach you how to create show-stopping burgers that are sure to be the highlight of your spring gatherings.
What to Expect:
- Hands-On Learning: You’ll be guided through each recipe step-by-step, with expert tips from our chef.
- Seasonal Ingredients: Fresh, high-quality ingredients provided, ensuring your dishes are packed with flavor.
- Interactive Experience: Work alongside fellow food lovers, ask questions, and enjoy a fun and educational atmosphere.
- Tasting Session: Savor the fruits of your labor! At the end of the class, you'll sit down to enjoy a tasting of the delicious menu you've prepared.
- Take-Home Recipes: Leave with detailed recipes and tips to recreate these dishes on your own.
Sign up today to reserve your spot!
Gratuity is not included.
*Please note that we have a 48-hour cancellation policy and only offer class credit - no refunds.
Event Venue & Nearby Stays
Barry's Appliance & Culinary Kitchens, 565 Union Avenue, Bridgewater Township, United States
USD 64.55