Advertisement
WHAT: The 2025 Art★Bar Meatloaf-Off!WHEN: Saturday, February 15th, 6pm. You must deliver your entry between 6 and 6:30pm. Late entries may be disqualified.
WHERE: Wonderland Diner, Riverwest (please enter through the Breezeway doors at 728 E. Burleigh St.)
All meatloaf must be registered in advance online on this site www.artbarwonderland.com. You must be 21 or over to enter and participate. No children allowed. There are a limited number of spaces, so do not delay.
SPECS:
•Deliver your cooked meatloaf to the Wonderland Breezeway (next to Art★Bar) between 6pm-6:30pm.
•A serving platter will be provided to you when you check-in your entry. Heat Lamps are installed to keep your loaf warm.
•Create a title for your loaf (not your name) and you will be given a contestant number when you arrive. Late arrivals may be disqualified.
•After the table is set and photographed, the eating will begin. (Approx. 7PM) It is recommended to only take small bite size samples on a toothpick to try as many as possible. The patrons are the judges, and each person will get to choose their favorite meatloaf. Sides are provided from Wonderland including mashed potatoes, mushroom gravy, green beans and bread. It’s FREE to participate and eat all you can, so invite your friends. All participants and guests must be 21 and over.
•You may make two loaves, in case the first one runs out, so more people may be able to try it.
•After everyone has voted the winners will be announced.
Top Prize receives a $100 Gift Card.
Trophies are given for Best of Show, Second Place and Third Place.
Meatloaf is a dish of ground meat that has been combined with other ingredients and formed into the shape of a loaf, then baked or smoked. The final shape is either hand-formed on a baking tray, or pan-formed by cooking it in a loaf pan.
You can create your loaf with ground beef, veal, pork, turkey, venison, vegetarian or vegan. You can add anything to it, potato chips, bacon, beans, hard boiled eggs, ham, cereal, veggies, mac & cheese...the crazier the better!
You can also provide ONE side topping sauce for your loaf, ideas include... a gravy, bbq sauce, cheese sauce, ketchup, tomato sauce, chimichurri, tapenade, salsa, kimchi or more... the ideas are endless.
Good Luck!
Advertisement
Event Venue & Nearby Stays
Art*Bar, 722 E Burleigh St,Milwaukee, Wisconsin, United States
