Spice Up Your Garden: A Guide to Growing Edible Ginger

Spice Up Your Garden: A Guide to Growing Edible Ginger

Welcome to our hands-on workshop where you'll learn all about growing your very own edible ginger right in your garden! Join us and discover the tips and tricks to cultivate this flavorful spice at home. From planting to harvesting, our experts will cover everything you need to know. Get ready to add a touch of spice to your gardening adventures!

Ticket Options:

• $10 for just the class and learning materials
• $35 for 3 plants of your choice (Tumeric, Chinese Keys, Grains of Paradise or Edible Ginger)
• $40 for 4 plants of your choice ($35 for 3 plants of your choice (Tumeric, Chinese Keys, Grains of Paradise or Edible Ginger)
• Can add on Thai Ginger for $15
• There will be plants available for purchase at the end of the workshop!

The University of Florida is committed to providing universal access to all of our events. For accommodations such as sign language interpreters, listening devices, and alternate formats of written material, please contact Judy Jean, [email protected] or 386-437-7464 at least 1 week in advance. Advance notice is necessary to arrange for some accessibility needs.

Cancellation policy: Classes are subject to cancellation if a minimum number of attendees are not booked. If class is cancelled you will receive a notification, and a refund confirmation to the e-mail that is provided during the registration process.

All sales are final

Event Venue & Nearby Stays

UF/IFAS Flagler County Extension, 150 Sawgrass Road, Bunnell, United States