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Calling all pizza aficionados! Join us for an exclusive hands-on culinary experience with Turf Club chef—and true pizza maestro—Jeffrey Mondaca. We're elevating the fun to the rooftop for a delightful afternoon celebrating the art of Neapolitan-Style Cannoto Pizza.Discover the secrets behind its iconic soft, chewy crust, vibrant toppings, and the rich history of this Italian classic—paired perfectly with curated craft beers and ciders.
This 2-hour experience includes a curated selection of craft beers and ciders to complement your creations, plus a special take-home gift to continue your pizza-making journey.
Date: Saturday, September 13th
Time: 11:00 AM – 1:00 PM
$85 per person | Limited to 25 guests
Join us for a flavor-packed afternoon of pizza, pours, and hands-on culinary fun!
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Event Venue & Nearby Stays
734 Falls Ave, Twin Falls, ID, United States, Idaho 83301
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