Southern By Southwest

for ages 16 & up. Children younger that 17 must be accompanied by an adult. Each attendee must purchase a ticket. 

We'll show you how to liven up a traditional Southern meal with the distinctive flavors of Hatch chiles. You'll pick up tips on how to:  perfectly fry chicken every time; make a smooth and tasty cream gravy;  infuse butter with balanced flavors; and create a delicious dessert. 

for ages 16 & up. Children younger that 17 must be accompanied by an adult. Each attendee must purchase a ticket. 

• Chicken Fried Steak with Hatch Cream Gravy
• Hatched Collard Greens
• Corn on the Cob with Hatch-Honey Butter
• Hatch & Peach Cobbler 

Safety & Precautions

• You will receive an email with a link to a waiver two (2) days prior to the class. We ask you return a signed copy of the waiver for each attendee via email prior to class.
• Classes are limited to a maximum of two hours. For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed time of the class.
• Some COVID-related restrictions may apply.

For more information about our classes please click on the links below:

Find FAQs about our in-store classes here.

Find FAQs about our private classes here.

Event Venue & Nearby Stays

Central Market Austin North Lamar, 4001 North Lamar Boulevard, Austin, United States