About this Event
Our June Breakfast Club topic will be, “The State of Dining in South Charlotte & Charlotte Restaurant Week.” The business community and residents alike will learn about the state of dining in South Charlotte from expert owners and operators bringing new options to the area. Attendees will also hear more about the legacy and future of Charlotte Restaurant Week.
Expert panelists include:
· Bruce Hensley, Co-Founder of Charlotte Restaurant Week and Owner, Hensley Fontana Public Relations & Marketing (Moderator)
· Jon Dressler, Co-Founder of Rare Roots Hospitality (RRH), which runs Dressler's, Dogwood Southern Table, The Porter's House, and Fin & Fino
· Jim Birch, Chief Operating Officer of Olde Mecklenburg Brewery, with a new location that just opened in The Bowl @ Ballantyne.
· Dustin Hildebrandt, Executive Chef of Hestia Rooftop and Concord Hospitality
Event Venue & Nearby Stays
Hestia Rooftop, 14819 Ballantyne Village Way, Charlotte, United States
USD 25.00