Name: Sourdough Workshop on October 4th
Start: 2025-10-04T09:00:00-05:00
End: 2025-10-04T11:00:00-05:00
Location: Raccoon Valley Bank Community House

This will be a hands on class where you will learn to make a classic round loaf of sourdough from start to finish! You will go home with a healthy, organic starter and an organic loaf of dough to bake.
The class will be held at the Raccoon Valley Bank Community House in Adel.
The class fee is $30. Please note that you must RSVP using this link and pay to secure your spot (Venmo, Cash App or PayPal accepted):
https://forms.gle/ce3LsGfdhFjuu7UE9
This class will be capped at 14 people.
Please be sure you have a Dutch oven at home to bake your bread afterwards. I also highly encourage that you have a digital kitchen scale for successful baking in the future. You will only need to bring a large mixing bowl and clean kitchen towel to class. The rest of the supplies will be provided.