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Join us for a hands-on class exploring the history, science, and techniques of sourdough breadmaking. Led by Andrea Bohn, this workshop will guide you through every step, from understanding fermentation to kneading, shaping, and baking your own loaf. Perfect for beginners or experienced bakers!
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Event Venue & Nearby Stays
33 Herff Rd, Boerne, TX 78006-2743, United States
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