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Start by savoring Jeff’s freshly baked brioche sourdough cinnamon rolls topped with luscious cream cheese frosting, then dive into the secrets of incorporating sourdough starter into your bread recipes. Jeff will guide you step-by-step as you roll out the dough, prepare a velvety cream cheese frosting, and bake your very own batch of these sweet, gooey rolls.
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Event Venue & Nearby Stays
621 W. Mallon Ste 416, Spokane, WA, United States, Washington 99201
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