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In our Sourdough Cinnamon Roll Class, you will learn everything from mixing your dough, developing the gluten structure, proper raising techniques, shaping the rolls, and how to bake and ice them at home. This class is designed for those who have already begun their sourdough journey and know how to take care of a starter. We offer Beginner’s Classes for those wanting to learn completely from scratch.P.S. If you are a fan of our cinnamon pull-apart bread, I will give some tips on how to make that from the same recipe.
Take Home:
-A batch of cinnamon rolls we mix in class
-A batch we shape in class and are ready to bake at home
-A recipe pdf with our cinnamon roll recipe and some icing options to suit your taste
-A refresh of sourdough starter in case you need it
-Access to a private Facebook group where you can ask questions, troubleshoot, and share all the yummy things you bake
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Event Venue & Nearby Stays
31 E. Mulberry St., Lebanon, OH, United States, Ohio 45036
Tickets
