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Madeleine is back for another evening of baking sourdough bread. Practice your bread baking, learn how to use up your discard, and leave with a starter of your own. (Bring a jar to carry her home in!)Due to high demand, we ask that if you have attended this workshop in the past, you create space for new attendees this month.
Register in the pantry or at mhcfoodpantry.org/education
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Event Venue & Nearby Stays
1100 W Allen St, Bloomington, IN, United States, Indiana 47403
