About this Event
Welcome to Sourdough 101 Cooking Class with Kristeen Wade!
Come join us on Sat February 21st at 2-5pm for a fun and interactive cooking class at the Healthy Eats Classroom. Learn the art of making delicious sourdough bread from scratch with the talented Kristeen Wade.
During this hands-on class, you will learn the basics of sourdough bread making, including how to create and maintain a sourdough starter, kneading techniques, and baking tips. Whether you're a beginner or a seasoned baker, this class is perfect for anyone looking to expand their culinary skills.
In this class you will learn:
- How to make a sourdo loaf from start to finish
- Feeding and taking care of your starter
- How to do stretch and folds
- Fermenting a loaf
- Scoring and baking the loaf
- Delicious inclusions and how to incorporate them
Menu:
Sourdough Loaf
Jalapeño Cheddar Loaf
Sourdough Discard Cheese Crackers
-Snacks provided
Bread contains gluten and some contain dairy.
Don't miss out on this opportunity to elevate your baking game and impress your friends and family with your homemade sourdough bread. Sign up now!
Meet Kristeen Wade:
Kristeen’s passion is being a hairstylist, with over 28 years of experience and business ownership. But in her spare time she loves making sourdough bread and playing around in the kitchen with different discard recipes. The art of baking something delicious inspires her to create baked goods for her family and friends.
Event Venue & Nearby Stays
Healthy Eats Classroom, 1101 W. Yakima Avenue Suite 115, Yakima, United States
USD 59.78
