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Every sourdough journey begins with a little jar of bubbling life. In this intro workshop, we’ll demystify the process of creating and maintaining a healthy starter. You’ll get hands-on practice mixing and feeding, learn how to troubleshoot (because starters are a lot like children — they misbehave sometimes), and you’ll leave with your own living culture, plus a clear feeding schedule to keep it thriving. This class isn’t just about bread — it’s about self-sufficiency, connection, and making food that’s truly alive.
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Event Venue & Nearby Stays
35742 Vine Street, 44095, 35742 Vine St, Eastlake, OH 44095-3153, United States
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