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Warm up with a hands-on soup class that celebrates two crowd-pleasing favorites. This cozy, practical session covers two distinct styles—Maryland crab soup and a hearty chicken-bean chili—teaching foundational techniques for flavorful stocks, proper seasoning, and balanced textures. You’ll learn how to build depth with aromatics, thicken sauces, and finish with bright garnishes to elevate each bowl. REGISTRATION OPENS JAN. 05. YOU MUST CALL: 301-784-5341
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Event Venue & Nearby Stays
110-114 Baltimore St, Cumberland, MD, United States, Maryland 21502
Concerts, fests, parties, meetups - all the happenings, one place.





