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Madeleine is back for another evening of baking sourdough bread. Practice your bread baking, learn how to use up your discard, and leave with a starter of your own. (Bring a jar to carry her home in!) Our free, hands-on workshops are open to anyone, but space is limited. Register in the pantry or at mhcfoodpantry.org/education
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Event Venue & Nearby Stays
1100 W Allen St, Bloomington, IN, United States, Indiana 47403
