About this Event
Social Club RVA is thrilled to announce our next Supper Club...
Join us on Wednesday, May 24th at Conejo at 6 pm for a Maiz, Mezcal, Tacos and Tequila Dinner!
This is a 4 course dinner paired with Mezcals and Tequilas led by Chef Danny Mena:
- Opening cocktail - Strawberry Mezcal Margarita
- Mezcal and Tequila Flight: Mezcal de Leyendas San Luis Potosi , Tequila Ocho Reposado, Mezcal Meteor
- Café con Piqute – Rum/tequila and coffee
- Ceviche de la India - sea bass with cashew infused leche de tigre, celery, cucumber, red onion
- Hoja Santa Rellena - holy leaf wrapped Oaxaca and goat cheese with tomato broth and pickled cactus
- Carnitas Campechanas – Pork shoulder and rib carnitas served with chicharron, house salsas, house made corn tortillas, gorditas, avocados to build your own tacos
- Pastel Imposible – Decadent Flan atop chocolate almond cake
So, what can you expect from a Social Club RVA Supper Club?
+ A family style dinner with a special menu just for us. Whether you have been to the restaurant or it's your first time, these tastings will allow you to discover new favorites!
+ An opportunity to mix and mingle with like-minded foodies, with an opportunity to hear from the chef at Conejo.
+ Each ticket comes with an exclusive goody bag with a sweet treat and a surprise gift from a local business!
+ Your ticket is fully inclusive of food, alcohol within this menu, tax, and tip
Event Venue & Nearby Stays
Conejo, 5820 Patterson Avenue, Richmond, United States
USD 90.00
