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Slow-Roasted Prime Rib DinnerEvery Friday from 5 - 9PM at the Main Clubhouse
Enjoy assorted salads, slow-roasted prime rib au jus, horseradish cream and a red demi-glace, served with Chef’s choice of sides.
Selection of desserts available for an additional cost.
𝘿𝙞𝙣𝙚-𝙞𝙣 𝙤𝙣𝙡𝙮. Reservations recommended by contacting the Club: (352) 237-6644 +2 | [email protected]
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Event Venue & Nearby Stays
6823 SE 12th Cir, Ocala, FL, United States, Florida 34480
Concerts, fests, parties, meetups - all the happenings, one place.











