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Join us to hear from Jeanette Howse from Well Preserved as she talks about her jam making journey. She'll share her insights, hints and tips to make excellent jams and jellies. We'll have a little taste test as well ...so do come along for an afternoon treat :) The session is free but donations to cover our costs are encouraged.
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Event Venue & Nearby Stays
The Green Hub, Lydalls Road, Didcot, United Kingdom