Name: Six Inches of Soil
Start: 2024-05-23T19:00:00+01:00
End: 2024-05-23T21:00:00+01:00
Location: Frankopan Hall

The inspiring story of young British farmers standing up against the industrial food system and transforming the way they produce food.
About this Event

Join the IF for a screening of , the first full-length campaigning documentary that tells the untold story of the UK's regenerative and agroecology movement and its benefits to soil.

The film follows three new farmers on the first year of their regenerative journey: Anna Jackson, a Lincolnshire 11th generation arable and sheep farmer; Adrienne Gordon, a Cambridgeshire small-scale vegetable farmer; and Ben Thomas, who rears pasture fed beef cattle in Cornwall. As the trio strive to adopt regenerative practices and create viable businesses, they meet seasoned mentors who help them on their journey. They’re joined by other experts providing wisdom and solutions from a growing movement of people who are dedicated to changing the trajectory for food, farming, and the planet.

After the screening, the film's director, Colin Ramsay, will be joined by a panel of experts for a Q&A.

About the speakers

Prof David Nally is Professor of Historical Geography at the University of Cambridge and a Fellow of Jesus College. He is interested in food regimes and agrarian transformations and has studied a range of contemporary problems, including practices of land grabbing, the ‘biopolitical’ dimensions of the food system, and the role of technologies – including ‘social technologies’ – in remaking agrarian life.

Colin Ramsay is the director of the film Six Inches of Soil and founder of DragonLight Films the production company behind the film. His films have been featured by Nature Magazine, BBC click, the Cambridge Science Festival, the Festival of Ideas, Institut Français, the Royal Institution of Australia, COP28 and international film events. In 2017, Colin won the Arts and Humanities Research Council (AHRC) “Best Research Film of the Year” award for Pain in the Machine, a film about the ethics of AI. He is passionate about nature based solutions to climate change.

Tom Pearson has been running his family arable farm in Cambridgeshire for the past seven years. He is also a medical doctor, with a Masters in Public Health, and has been practicing medicine in hospitals, primary care, and public health settings since 2001, both in the UK and abroad. With this background, Tom wants to make a significant contribution to bridging the gap between agriculture and health in the UK.