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??Refine your culinary skills with our in-depth, hands-on three-part cooking and wine pairing classes, guided by Chef Bonnie from the Wolfeboro Inn and the knowledgeable staff at Front Four Cellars. ?In Class One, you'll prepare a delicious appetizer: baked Brie stuffed with Front Four's homemade cranberry orange jam. You’ll get to take your masterpiece home with you to bake while sampling the finished product in-house and sipping on a perfectly paired glass of Merlot.
In Class Two, elevate your cooking skills even further by creating a delectable Chicken Piccata accompanied by an orzo salad. Paired with Front Four's Seyval Blanc, you'll truly discover how fine wine can enhance a delicious meal. (Held at Wolfeboro Inn)
In Class Three, we’ll feature beautiful red wine-poached pears—poire à la Beaujolaise! Impress your friends and family with this classic French dessert, perfectly paired with an exceptional 2017 Chambourcin.
Finally, indulge in an exquisite Wine & Dine four-course dinner at the Wolfeboro Inn, complete with perfectly paired wines! This exceptional event is a culmination of all you have learned and certain to delight your palate. A perfect date night! ?❤️?
??Discover the chef within you and dive into our exciting Cooking Classes today! Join us for a culinary adventure that will ignite your passion for cooking and wine and elevate your skills in the kitchen. Don’t miss out on the fun—sign up now for a single class or get the bundle deal!
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Event Venue & Nearby Stays
13 Railroad Ave., Wolfeboro, NH, United States, New Hampshire 03894
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