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Grillseekers, take your summer barbeque skills to a new level with tips from Executive Chef Patrick Munster of Don’s Prime. This immersive outdoor class commences with a welcome cocktail and light bites as Chef Patrick guides guests through the best grilling techniques for crowd-pleasing cookouts. Explore the many types of wood, equipment, and grilling styles; discover new flavorful sauces, marinades, and sides for al fresco summer dining.The Art of the Grill includes an exclusive three-course lunch, poolside on the La Côte patio.
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Event Venue & Nearby Stays
2777 S Las Vegas Blvd, Las Vegas, NV, United States, Nevada 89109
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