Advertisement
We invite you to join our Winemaker, Mark Friszolowski for a night on the Terrace. You will explore our elite wines along with a six-course curated menu. We look forward to having you join us for this exclusive interactive pairing experience._________________________________________________________
MENU
COURSE 1
Crispy Artichoke Petals
Grilled Lemon, Sundried Tomato Aioli
COURSE 2
Sweet Potato Pierogi
Brown butter, Sage, Walnut, Ruby beet
COURSE 3
Smoked Wild Boar Sausage
Whiskey, Fennel, Chevre, Apricot
COURSE 4
Sous Vide Duck Breast
Spiced Muscadine Gastrique, Pear, Frisée
COURSE 5
Short Rib
Carrot Puree, Puff Pastry
COURSE 6
Pumpkin pot de creme
Chai Whipped Cream, Gingersnaps
WINE PAIRINGS TO FOLLOW
_________________________________________________________
TICKETS
$100.00 | $90 FTWC
Tax & service charge (gratuity) will be added at checkout.
ATTENTION WINE CLUB MEMBERS: When completing your ticket purchase through Tock create an account using the same email that is associated with your Fast Track Wine Club membership. Once you create an account or log into your existing Tock account your "Club Member Discount" will be reflected at checkout. If you have any questions or concerns please contact the Fast Track Wine Club Manager, Afton Hall at (336) 236-9463 ext. 332.
*A communal seating chart is in place for this event. Limit six per table. Please contact us in advance if you wish to be seated near a particular party. Seating arrangements cannot be accommodated the day of event. Seating will be communal.
*Ticket required. Seating is limited. Must be 21 years or older. Non-refundable. If you have any questions about this event or food allergy concerns, please contact Wine Club Manager, Afton Hall at [email protected] or call 336-236-9463 ext. 332.
Advertisement
Event Venue & Nearby Stays
1000 Childress Vinyard Rd, Lexington, NC, United States, North Carolina 27295
Tickets
