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Spokane's most acclaimed brunch buffet is back for Easter Sunday: March 31st 2024 from 10am - 4pm. We invite you to join us in The Historic Davenport Hotel's Grand Pennington Ballroom as our top chefs pull out all the stops to create a culinary fête that includes lavish buffets of seafood, a cascading chocolate fountain, salads and specialty items, carved-to-order meats, house-made desserts, and more. We encourage all guests to reserve their table in advance.Pricing: Adults: $84.95 per person | Children 6 years-12 years: $44.95 per person | 5 years and under: complimentary
Guests will be charged at the time of entry. An automatic 20% gratuity will be applied to all checks, of which 100% is obtained by service and supporting staff. All reservations are available for service for 1 hour and 45 minutes.
Parking: Valet parking is complementary for all brunch attendees.
Dress Code: Business casual
Large Parties: If you are looking to make a large party reservation for over 12 guests, please contact the hotel for additional booking information at 509-789-6848.
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Location
The Historic Davenport | Grand Pennington Ballroom (Mezzanine Level)
10 S Post St, Spokane, WA 99201, USA
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Event Venue & Nearby Stays
Historic Davenport Hotel, 815 W Sprague Ave, Spokane, WA 99201-3907, United States,Spokane, Washington
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