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We are inviting chefs and educators to participate in the “Sheep & Goat Culinary Short Course” on October 28 and 29, 2025, at the Arkansas Food Innovation Center/Market Center of the Ozarks (AFIC@MCO) in Springdale, AR. There will be a $150 registration fee (discount for educators/students). More information: www.uaex.uada.edu/sheepgoatgourmet Our speaker, Anderson Rocha, is an internationally renowned animal scientist and chef specialized in sheep and goats, with 25 years of experience.
Sponsored by: Farm Credit
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Event Venue & Nearby Stays
821 E Emma Ave, Springdale, AR 72764-4637, United States
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