ServSafe® Food Manager Course & Exam

Wed Apr 16 2025 at 10:00 am to 05:00 pm UTC-04:00

Revival Co-Working | College Park

Reese jackson
Publisher/HostReese jackson
ServSafe\u00ae Food Manager Course & Exam
Advertisement
Get ServSafe certified! Expert training to pass the exam, avoid violations & boost your career. $150 – Class & exam. Book now!
About this Event

Get ServSafe Certified & Stay Inspection-Ready!

Join Savor Training Co.’s ServSafe Food Manager Class to gain the knowledge and confidence to pass the exam and protect your business.


What to Expect:

Expert-Led Training – Learn from a food safety pro with real-world restaurant experience.
Comprehensive Review – Cover key ServSafe topics, including foodborne illnesses, HACCP, and proper food handling.
Mock Health Inspection Tips – Insider knowledge on what inspectors look for.
Official Exam Included – Take your ServSafe Food Manager Exam at the end of class.

💰 $150 – Includes class & exam
📖 $65 – Optional book for deeper study
📅 Book your spot today & get certified!


Agenda

🕑: 10:00 AM - 10:15 AM
Welcome & Introduction (15 min)

Info: Instructor introduction & class overview
Importance of food safety & certification benefits
Class structure, breaks, and exam details


🕑: 10:15 AM - 11:05 AM
Section 1: The Basics of Food Safety (50 min)

Info: Providing Safe Food: How food becomes unsafe, risk factors
Forms of Contamination: Biological, chemical, and physical hazards


🕑: 11:05 AM - 11:15 AM
Break (10 min)
🕑: 11:15 AM - 12:10 PM
Section 2: Safe Food Handling (55 min)

Info: The Safe Food Handler: Personal hygiene, handwashing, gloves
The Flow of Food (Intro + Storage): Time & temperature control, cross-contamination prevention


🕑: 12:10 PM - 01:10 PM
Section 3: Food Preparation & Service (60 min)

Info: Cooking & Holding Food Safely: Proper internal temperatures, cooling, and reheating methods
Serving Food: Preventing contamination during service


🕑: 01:10 PM - 01:20 PM
Break (10 min)
🕑: 01:20 PM - 02:10 PM
Section 4: Cleaning & Sanitizing (50 min)

Info: Proper cleaning & sanitizing methods for food contact surfaces
Preventing pest infestations


🕑: 02:10 PM - 02:50 PM
Section 5: Food Safety Management & Final Review (40 min)

Info: Food Safety Management Systems: HACCP basics, health inspections, employee training
Final Q&A & exam prep review


🕑: 02:50 PM - 03:00 PM
Break (10 min)
🕑: 03:00 PM - 05:00 PM
ServSafe Exam (2 - Hour MAX

Info: Official proctored exam


Advertisement

Event Venue & Nearby Stays

Revival Co-Working, 1930 Harvard Avenue, College Park, United States

Tickets

USD 71.21 to USD 150.00

Sharing is Caring:

More Events

Tiny Hand, Strong Start: INFANT READINESS WORKSHOP
Tue, 15 Apr, 2025 at 10:00 am Tiny Hand, Strong Start: INFANT READINESS WORKSHOP

College Park Regional Health Department

Finacial & Credit Workshop
Wed, 16 Apr, 2025 at 07:00 pm Finacial & Credit Workshop

1631 Phoenix Blvd

ServSafe\u00ae Food Safety Manager Certification Class and Exam - Atlanta
Thu, 17 Apr, 2025 at 09:00 am ServSafe® Food Safety Manager Certification Class and Exam - Atlanta

PWC Training - Atlanta

Copy of City of South Fulton District 3 Town Hall Meeting
Thu, 17 Apr, 2025 at 06:00 pm Copy of City of South Fulton District 3 Town Hall Meeting

Welcome All Park & Multipurpose Facility

Spanish ServSafe\u00ae Food Manager Course & Exam
Wed, 23 Apr, 2025 at 10:00 am Spanish ServSafe® Food Manager Course & Exam

Revival Co-Working