Sequoia Sake 10th Anniversary Party

With hearts full of gratitude and joy, Noriko and I cordially invite you to the 10th Anniversary Celebration of Sequoia. This milestone is not just a reflection of our journey but a celebration of the community and cherished friendships that have supported us through every step.

Join us for an afternoon brimming with reminiscence, exclusive sake, and gastronomic delights. This anniversary is particularly special as we unveil a sake that has been a labor of love for over a decade. These unique brews, some of which have been crafted specifically for this occasion, promise an experience that’s unavailable anywhere else.

• Session 1: 12-2:30 pm
• Session 2: 3:00 - 5:30 pm

• Session 1: 12-2:30 pm
• Session 2: 3:00 - 5:30 pm

The images are representative and are subject to change based upon availability.

We are thrilled to announce that Chef Geoffrey of IchdoSF, a long-time collaborator since 2015, will be enchanting us with his culinary expertise. Fresh from his sabbatical in Hawaii, Chef Geoffrey has curated special pairings that perfectly complement our anniversary sake, making this event a memorable homecoming.

Welcome sake (Sparkling)

Sake Paring Sashimi Trio

Junmai Daiginjo - Halibut kobujime
All Koji (aged 5yr) - Bluefin tuna with 5yr barrel-aged shoyu
Doburoku - Wagyu beef with fresh wasabi

Hassun - Seasonal Assortment
Local Boquerones
Oyster
Saikyo-yaki
Sake kasu chicken
Smoked Steelhead
Mochi Brownie

Coastal Ginjo (Marin Spring Water edition)
and/or
Your Favorite Sequoia 🍶

As we look back on a decade of Sequoia, we’re reminded of the joy, challenges, and triumphs that have brought us here. This celebration is as much yours as it is ours, and we hope you’ll join us in making this a day to remember.

With warmest regards and anticipation,

Jake & Noriko

Come ready to embark on a taste journey that spans a decade of dedication and passion. See you there!

Event Venue & Nearby Stays

Sequoia Sake Company, 50 Apparel Way, San Francisco, United States