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We are excited to invite you to a hands-on, youth-led workshop where young scholars at Uhuru Farms will guide participants in cultivating Pink Oyster Mushrooms using food-grade buckets.Together, we will layer the straw and spores—just like making lasagna—to create the perfect growing environment. This will be a unique opportunity to learn sustainable growing practices directly from our students while engaging in an interactive and memorable activity.
Register at https://eeasc.org/event-6324814.
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Event Venue & Nearby Stays
Uhuru Farms Sustainability Institute - 207 Misty Meadow Lane, Hopkins, SC 29061, United States
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