About this Event
Do you have BIG DIP ENERGY?
Dipscover your BDE at Parchment Paper with a book signing, dip demonstration and snack party with Big Dip Energy author Alyse Whitney on May 4, 2024 from 2–4pm. Dip demo will happen at 2:30pm, but you can dip in and dip out at your leisure!
Included in your ticket:
• 1 signed, personalized copy of Big Dip Energy
• 2 different Dip-making demos (Shrimp-less Scampi Dip & Strawberry Shortcake Dip)
• Heaping servings of 1 savory dip and 1 dipssert
***NOTE: Both contain dairy. Gluten-free dipper options available.
• Photographing #DipPics demonstrations
• 1 custom BDE bookmark by Humdrum Paper Company
• 1 custom BDE bumpersticker by The Silver Spider
• Plus more custom chip and Big Dip merch for sale (created by a variety of independent artists)
Can’t wait to dip in with you!
Big Dip Energy photo credit
Photographer: Andrew Bui
Creative/Art Direction: Alyse Whitney
Food Stylist: Nick Torres
Prop Stylist: Casha Doemland
ALYSE WHITNEY is the author of cookbook Big Dip Energy, Cosmopolitan’s first-ever food columnist (Doing the Least with Alyse), and a TV host and judge (Netflix’s Easy-Bake Battle, Pressure Cooker, and The Big Nailed It Baking Challenge and Food Network's Chopped. She has been cooking ever since she could reach the countertop and spent most of her career as a writer and editor at magazines (including Bon Appétit and Rachael Ray Every Day) and food-focused brands (Cooking Channel, Food Network, and Chrissy Teigen’s lifestyle brand, Cravings). She is a Korean American Jewish adoptee who resides in Los Angeles with her two rescue pups, Miso and Ritz, and is always looking for a new dish to transform into a dip—and her next go-to karaoke song.
Event Venue & Nearby Stays
Parchment Paper, 5054 Eagle Rock Boulevard, Los Angeles, United States
USD 44.00
